Köşker, A. R. Et Al. 2023. Metal levels of canned fish sold in Türkiye: health risk assessment. FRONTIERS IN NUTRITION , vol.10 , 1-12.

Köşker, A. R., Gündoğdu, S., Esatbeyoglu, T., Ayas, D., & Özoğul, F., (2023). Metal levels of canned fish sold in Türkiye: health risk assessment. FRONTIERS IN NUTRITION , vol.10, 1-12.

Köşker, ALİ Et Al. "Metal levels of canned fish sold in Türkiye: health risk assessment," FRONTIERS IN NUTRITION , vol.10, 1-12, 2023

Köşker, ALİ R. Et Al. "Metal levels of canned fish sold in Türkiye: health risk assessment." FRONTIERS IN NUTRITION , vol.10, pp.1-12, 2023

Köşker, A. R. Et Al. (2023) . "Metal levels of canned fish sold in Türkiye: health risk assessment." FRONTIERS IN NUTRITION , vol.10, pp.1-12.

@article{article, author={ALİ RIZA KÖŞKER Et Al. }, title={Metal levels of canned fish sold in Türkiye: health risk assessment}, journal={FRONTIERS IN NUTRITION}, year=2023, pages={1-12} }