UÇAR, Y. Et Al. 2024. Formulations and characterizations of vegetable oil-based nanoemulsions prepared for use as colloidal delivery systems. 7th International Anatolian Agriculture, Food, Environment and Biology Congress (TARGID) , (Kastamonu, Turkey).

UÇAR, Y., DURMUŞ, M., & KÖŞKER, A. R., (2024). Formulations and characterizations of vegetable oil-based nanoemulsions prepared for use as colloidal delivery systems . 7th International Anatolian Agriculture, Food, Environment and Biology Congress (TARGID), Kastamonu, Turkey

UÇAR, YILMAZ, MUSTAFA DURMUŞ, And ALİ RIZA KÖŞKER. "Formulations and characterizations of vegetable oil-based nanoemulsions prepared for use as colloidal delivery systems," 7th International Anatolian Agriculture, Food, Environment and Biology Congress (TARGID), Kastamonu, Turkey, 2024

UÇAR, YILMAZ Et Al. "Formulations and characterizations of vegetable oil-based nanoemulsions prepared for use as colloidal delivery systems." 7th International Anatolian Agriculture, Food, Environment and Biology Congress (TARGID) , Kastamonu, Turkey, 2024

UÇAR, Y. DURMUŞ, M. And KÖŞKER, A. R. (2024) . "Formulations and characterizations of vegetable oil-based nanoemulsions prepared for use as colloidal delivery systems." 7th International Anatolian Agriculture, Food, Environment and Biology Congress (TARGID) , Kastamonu, Turkey.

@conferencepaper{conferencepaper, author={YILMAZ UÇAR Et Al. }, title={Formulations and characterizations of vegetable oil-based nanoemulsions prepared for use as colloidal delivery systems}, congress name={7th International Anatolian Agriculture, Food, Environment and Biology Congress (TARGID)}, city={Kastamonu}, country={Turkey}, year={2024}}