B. YILMAZ Et Al. , "Dietitians' Expectations from The Food Industry Regarding Preventing Obesity During the Covid-19 Pandemic," 2nd Food Chemistry Congress , Antalya, Turkey, 2023
YILMAZ, B. Et Al. 2023. Dietitians' Expectations from The Food Industry Regarding Preventing Obesity During the Covid-19 Pandemic. 2nd Food Chemistry Congress , (Antalya, Turkey).
YILMAZ, B., ŞAHİN, T. Ö., GÜNEŞLİOL, B. E., AYTEN, Ş., KALYONCU ATASOY, Z. B., & AĞAGÜNDÜZ, D., (2023). Dietitians' Expectations from The Food Industry Regarding Preventing Obesity During the Covid-19 Pandemic . 2nd Food Chemistry Congress, Antalya, Turkey
YILMAZ, BİRSEN Et Al. "Dietitians' Expectations from The Food Industry Regarding Preventing Obesity During the Covid-19 Pandemic," 2nd Food Chemistry Congress, Antalya, Turkey, 2023
YILMAZ, BİRSEN Et Al. "Dietitians' Expectations from The Food Industry Regarding Preventing Obesity During the Covid-19 Pandemic." 2nd Food Chemistry Congress , Antalya, Turkey, 2023
YILMAZ, B. Et Al. (2023) . "Dietitians' Expectations from The Food Industry Regarding Preventing Obesity During the Covid-19 Pandemic." 2nd Food Chemistry Congress , Antalya, Turkey.
@conferencepaper{conferencepaper, author={BİRSEN YILMAZ Et Al. }, title={Dietitians' Expectations from The Food Industry Regarding Preventing Obesity During the Covid-19 Pandemic}, congress name={2nd Food Chemistry Congress}, city={Antalya}, country={Turkey}, year={2023}}