KAYA, T. And BOSTAN BUDAK, D. 2015. Risk Communication in Food Products: Case of Milk in Adana. 2nd International Conference on Sustainable Agriculture and Environment , (Konya, Turkey), 97.

KAYA, T., & BOSTAN BUDAK, D., (2015). Risk Communication in Food Products: Case of Milk in Adana . 2nd International Conference on Sustainable Agriculture and Environment (pp.97). Konya, Turkey

KAYA, TUĞÇE, And DİLEK BOSTAN BUDAK. "Risk Communication in Food Products: Case of Milk in Adana," 2nd International Conference on Sustainable Agriculture and Environment, Konya, Turkey, 2015

KAYA, TUĞÇE And BOSTAN BUDAK, DİLEK B. . "Risk Communication in Food Products: Case of Milk in Adana." 2nd International Conference on Sustainable Agriculture and Environment , Konya, Turkey, pp.97, 2015

KAYA, T. And BOSTAN BUDAK, D. (2015) . "Risk Communication in Food Products: Case of Milk in Adana." 2nd International Conference on Sustainable Agriculture and Environment , Konya, Turkey, p.97.

@conferencepaper{conferencepaper, author={TUĞÇE KAYA And author={DİLEK BOSTAN BUDAK}, title={Risk Communication in Food Products: Case of Milk in Adana}, congress name={2nd International Conference on Sustainable Agriculture and Environment}, city={Konya}, country={Turkey}, year={2015}, pages={97} }