H. BENLİ Et Al. , "Effectiveness of Various Combinations of Acidified Calcium Sulfate epsilon-Polylysine and Lauramide Arginine Ethyl Ester for Decontamination of Salmonella spp on Poultry Carcasses," Institute of Food Technologists Annual Meeting & Food Expo , NEW ORLEANS, United States Of America, pp.106, 2008
BENLİ, H. Et Al. 2008. Effectiveness of Various Combinations of Acidified Calcium Sulfate epsilon-Polylysine and Lauramide Arginine Ethyl Ester for Decontamination of Salmonella spp on Poultry Carcasses. Institute of Food Technologists Annual Meeting & Food Expo , (NEW ORLEANS, United States Of America), 106.
BENLİ, H., GOMES, C., KAKANI, G., CHMIELEWSKI, G., SANCHEZ, M., & KEETON, J., (2008). Effectiveness of Various Combinations of Acidified Calcium Sulfate epsilon-Polylysine and Lauramide Arginine Ethyl Ester for Decontamination of Salmonella spp on Poultry Carcasses . Institute of Food Technologists Annual Meeting & Food Expo (pp.106). NEW ORLEANS, United States Of America
BENLİ, HAKAN Et Al. "Effectiveness of Various Combinations of Acidified Calcium Sulfate epsilon-Polylysine and Lauramide Arginine Ethyl Ester for Decontamination of Salmonella spp on Poultry Carcasses," Institute of Food Technologists Annual Meeting & Food Expo, NEW ORLEANS, United States Of America, 2008
BENLİ, HAKAN Et Al. "Effectiveness of Various Combinations of Acidified Calcium Sulfate epsilon-Polylysine and Lauramide Arginine Ethyl Ester for Decontamination of Salmonella spp on Poultry Carcasses." Institute of Food Technologists Annual Meeting & Food Expo , NEW ORLEANS, United States Of America, pp.106, 2008
BENLİ, H. Et Al. (2008) . "Effectiveness of Various Combinations of Acidified Calcium Sulfate epsilon-Polylysine and Lauramide Arginine Ethyl Ester for Decontamination of Salmonella spp on Poultry Carcasses." Institute of Food Technologists Annual Meeting & Food Expo , NEW ORLEANS, United States Of America, p.106.
@conferencepaper{conferencepaper, author={HAKAN BENLİ Et Al. }, title={Effectiveness of Various Combinations of Acidified Calcium Sulfate epsilon-Polylysine and Lauramide Arginine Ethyl Ester for Decontamination of Salmonella spp on Poultry Carcasses}, congress name={Institute of Food Technologists Annual Meeting & Food Expo}, city={NEW ORLEANS}, country={United States Of America}, year={2008}, pages={106} }