DÜNDAR KIRIT, B. Et Al. 2024. The Effect Of Pre-Boiling Process On The Quality Characteristics Of Some Freeze Dried Vegetables. ‘8th INTERNATIONAL СUKUROVA AGRICULTURE AND VETERINARY CONGRESS , (Adana, Turkey).

DÜNDAR KIRIT, B., İNAN ÇINKIR, N., AĞÇAM, E., & AKYILDIZ, A., (2024). The Effect Of Pre-Boiling Process On The Quality Characteristics Of Some Freeze Dried Vegetables . ‘8th INTERNATIONAL СUKUROVA AGRICULTURE AND VETERINARY CONGRESS, Adana, Turkey

DÜNDAR KIRIT, BURCU Et Al. "The Effect Of Pre-Boiling Process On The Quality Characteristics Of Some Freeze Dried Vegetables," ‘8th INTERNATIONAL СUKUROVA AGRICULTURE AND VETERINARY CONGRESS, Adana, Turkey, 2024

DÜNDAR KIRIT, BURCU Et Al. "The Effect Of Pre-Boiling Process On The Quality Characteristics Of Some Freeze Dried Vegetables." ‘8th INTERNATIONAL СUKUROVA AGRICULTURE AND VETERINARY CONGRESS , Adana, Turkey, 2024

DÜNDAR KIRIT, B. Et Al. (2024) . "The Effect Of Pre-Boiling Process On The Quality Characteristics Of Some Freeze Dried Vegetables." ‘8th INTERNATIONAL СUKUROVA AGRICULTURE AND VETERINARY CONGRESS , Adana, Turkey.

@conferencepaper{conferencepaper, author={BURCU DÜNDAR Et Al. }, title={The Effect Of Pre-Boiling Process On The Quality Characteristics Of Some Freeze Dried Vegetables}, congress name={‘8th INTERNATIONAL СUKUROVA AGRICULTURE AND VETERINARY CONGRESS}, city={Adana}, country={Turkey}, year={2024}}