C. Ozcicek-Dolekoglu And I. VAR , "ANALYSIS OF FOOD WASTE IN UNIVERSITY DINING HALLS: A CASE STUDY FROM TURKEY," FRESENIUS ENVIRONMENTAL BULLETIN , vol.28, no.1, pp.156-166, 2019
Ozcicek-Dolekoglu, C. And VAR , I. 2019. ANALYSIS OF FOOD WASTE IN UNIVERSITY DINING HALLS: A CASE STUDY FROM TURKEY. FRESENIUS ENVIRONMENTAL BULLETIN , vol.28, no.1 , 156-166.
Ozcicek-Dolekoglu, C., & VAR , I., (2019). ANALYSIS OF FOOD WASTE IN UNIVERSITY DINING HALLS: A CASE STUDY FROM TURKEY. FRESENIUS ENVIRONMENTAL BULLETIN , vol.28, no.1, 156-166.
Ozcicek-Dolekoglu, Celile, And IŞIL VAR . "ANALYSIS OF FOOD WASTE IN UNIVERSITY DINING HALLS: A CASE STUDY FROM TURKEY," FRESENIUS ENVIRONMENTAL BULLETIN , vol.28, no.1, 156-166, 2019
Ozcicek-Dolekoglu, Celile And VAR , IŞIL. "ANALYSIS OF FOOD WASTE IN UNIVERSITY DINING HALLS: A CASE STUDY FROM TURKEY." FRESENIUS ENVIRONMENTAL BULLETIN , vol.28, no.1, pp.156-166, 2019
Ozcicek-Dolekoglu, C. And VAR , I. (2019) . "ANALYSIS OF FOOD WASTE IN UNIVERSITY DINING HALLS: A CASE STUDY FROM TURKEY." FRESENIUS ENVIRONMENTAL BULLETIN , vol.28, no.1, pp.156-166.
@article{article, author={Celile Ozcicek-Dolekoglu And author={IŞIL VAR }, title={ANALYSIS OF FOOD WASTE IN UNIVERSITY DINING HALLS: A CASE STUDY FROM TURKEY}, journal={FRESENIUS ENVIRONMENTAL BULLETIN}, year=2019, pages={156-166} }