ÖZOĞUL, F. Et Al. 2010. Nucleotide degradation products of gamma-irradiated sea bream (Sparus aurata) stored in ice. INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.45, no.11 , 2290-2296.

ÖZOĞUL, F., ÖZDEN, Ö., ÖZOĞUL, Y., & Erkan, N., (2010). Nucleotide degradation products of gamma-irradiated sea bream (Sparus aurata) stored in ice. INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.45, no.11, 2290-2296.

ÖZOĞUL, FATİH Et Al. "Nucleotide degradation products of gamma-irradiated sea bream (Sparus aurata) stored in ice," INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.45, no.11, 2290-2296, 2010

ÖZOĞUL, FATİH Et Al. "Nucleotide degradation products of gamma-irradiated sea bream (Sparus aurata) stored in ice." INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.45, no.11, pp.2290-2296, 2010

ÖZOĞUL, F. Et Al. (2010) . "Nucleotide degradation products of gamma-irradiated sea bream (Sparus aurata) stored in ice." INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY , vol.45, no.11, pp.2290-2296.

@article{article, author={FATİH ÖZOĞUL Et Al. }, title={Nucleotide degradation products of gamma-irradiated sea bream (Sparus aurata) stored in ice}, journal={INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY}, year=2010, pages={2290-2296} }