ÖZER, M. S. 2018. Phenolic Acid Composition and Antioxidant Activity of Seven Wheat Varieties Grown at Four Locations in Turkey.. Raw Materials to Processed Foods , (Antalya, Turkey), 204.

ÖZER, M. S., (2018). Phenolic Acid Composition and Antioxidant Activity of Seven Wheat Varieties Grown at Four Locations in Turkey. . Raw Materials to Processed Foods (pp.204). Antalya, Turkey

ÖZER, MEHMET. "Phenolic Acid Composition and Antioxidant Activity of Seven Wheat Varieties Grown at Four Locations in Turkey.," Raw Materials to Processed Foods, Antalya, Turkey, 2018

ÖZER, MEHMET S. . "Phenolic Acid Composition and Antioxidant Activity of Seven Wheat Varieties Grown at Four Locations in Turkey.." Raw Materials to Processed Foods , Antalya, Turkey, pp.204, 2018

ÖZER, M. S. (2018) . "Phenolic Acid Composition and Antioxidant Activity of Seven Wheat Varieties Grown at Four Locations in Turkey.." Raw Materials to Processed Foods , Antalya, Turkey, p.204.

@conferencepaper{conferencepaper, author={MEHMET SERTAÇ ÖZER}, title={Phenolic Acid Composition and Antioxidant Activity of Seven Wheat Varieties Grown at Four Locations in Turkey.}, congress name={Raw Materials to Processed Foods}, city={Antalya}, country={Turkey}, year={2018}, pages={204} }