BENLİ, H. Et Al. 2008. Effectiveness of various combinations of acidified calcium sulfate, ?-polylysine and lauramide arginine ethyl ester for decontamination of Salmonella spp. on poultry carcasses. Institute of Food Technologists Annual Meeting & Food Expo , (New Orleans, United States Of America), 106.

BENLİ, H., Gomes, C., Kakani, G., Chmielewski, G., Sanchez-Plata, M. X., & Keeton, J. T., (2008). Effectiveness of various combinations of acidified calcium sulfate, ?-polylysine and lauramide arginine ethyl ester for decontamination of Salmonella spp. on poultry carcasses . Institute of Food Technologists Annual Meeting & Food Expo (pp.106). New Orleans, United States Of America

BENLİ, HAKAN Et Al. "Effectiveness of various combinations of acidified calcium sulfate, ?-polylysine and lauramide arginine ethyl ester for decontamination of Salmonella spp. on poultry carcasses," Institute of Food Technologists Annual Meeting & Food Expo, New Orleans, United States Of America, 2008

BENLİ, HAKAN Et Al. "Effectiveness of various combinations of acidified calcium sulfate, ?-polylysine and lauramide arginine ethyl ester for decontamination of Salmonella spp. on poultry carcasses." Institute of Food Technologists Annual Meeting & Food Expo , New Orleans, United States Of America, pp.106, 2008

BENLİ, H. Et Al. (2008) . "Effectiveness of various combinations of acidified calcium sulfate, ?-polylysine and lauramide arginine ethyl ester for decontamination of Salmonella spp. on poultry carcasses." Institute of Food Technologists Annual Meeting & Food Expo , New Orleans, United States Of America, p.106.

@conferencepaper{conferencepaper, author={HAKAN BENLİ Et Al. }, title={Effectiveness of various combinations of acidified calcium sulfate, ?-polylysine and lauramide arginine ethyl ester for decontamination of Salmonella spp. on poultry carcasses}, congress name={Institute of Food Technologists Annual Meeting & Food Expo}, city={New Orleans}, country={United States Of America}, year={2008}, pages={106} }