YANAR, Y. 2015. Seafood enzymes and their application in the seafood industry. Ege Journal of Fisheries and Aquatic Sciences , vol.32, no.2 , 105-113.

YANAR, Y., (2015). Seafood enzymes and their application in the seafood industry. Ege Journal of Fisheries and Aquatic Sciences , vol.32, no.2, 105-113.

YANAR, YASEMEN. "Seafood enzymes and their application in the seafood industry," Ege Journal of Fisheries and Aquatic Sciences , vol.32, no.2, 105-113, 2015

YANAR, YASEMEN. "Seafood enzymes and their application in the seafood industry." Ege Journal of Fisheries and Aquatic Sciences , vol.32, no.2, pp.105-113, 2015

YANAR, Y. (2015) . "Seafood enzymes and their application in the seafood industry." Ege Journal of Fisheries and Aquatic Sciences , vol.32, no.2, pp.105-113.

@article{article, author={YASEMEN YANAR}, title={Seafood enzymes and their application in the seafood industry}, journal={Ege Journal of Fisheries and Aquatic Sciences}, year=2015, pages={105-113} }