E. KÜLEY Et Al. , "Bioactivity of Microencapsulated Cell-Free Supernatant of Streptococcus thermophilus in Combination with Thyme Extract on Food-Related Bacteria," Foods , vol.13, no.2, 2024
KÜLEY , E. Et Al. 2024. Bioactivity of Microencapsulated Cell-Free Supernatant of Streptococcus thermophilus in Combination with Thyme Extract on Food-Related Bacteria. Foods , vol.13, no.2 .
KÜLEY , E., Kazgan, N., SAKARYA, Y., BALIKÇI, E., ÖZOĞUL, Y., YAZGAN, H., ... ÖZYURT, G.(2024). Bioactivity of Microencapsulated Cell-Free Supernatant of Streptococcus thermophilus in Combination with Thyme Extract on Food-Related Bacteria. Foods , vol.13, no.2.
KÜLEY , ESMERAY Et Al. "Bioactivity of Microencapsulated Cell-Free Supernatant of Streptococcus thermophilus in Combination with Thyme Extract on Food-Related Bacteria," Foods , vol.13, no.2, 2024
KÜLEY , ESMERAY Et Al. "Bioactivity of Microencapsulated Cell-Free Supernatant of Streptococcus thermophilus in Combination with Thyme Extract on Food-Related Bacteria." Foods , vol.13, no.2, 2024
KÜLEY , E. Et Al. (2024) . "Bioactivity of Microencapsulated Cell-Free Supernatant of Streptococcus thermophilus in Combination with Thyme Extract on Food-Related Bacteria." Foods , vol.13, no.2.
@article{article, author={ESMERAY KÜLEY Et Al. }, title={Bioactivity of Microencapsulated Cell-Free Supernatant of Streptococcus thermophilus in Combination with Thyme Extract on Food-Related Bacteria}, journal={Foods}, year=2024}