F. BUDAK Et Al. , "Türkish Consumers Responses to Organically Farmed Seafood," Journal of Applied Sciences , vol.5, no.7, pp.1192-1195, 2005
BUDAK, F. Et Al. 2005. Türkish Consumers Responses to Organically Farmed Seafood. Journal of Applied Sciences , vol.5, no.7 , 1192-1195.
BUDAK, F., BOSTAN BUDAK, D., ÖZLEM ÖZGÜR, K., & YAVUZ, M. C., (2005). Türkish Consumers Responses to Organically Farmed Seafood. Journal of Applied Sciences , vol.5, no.7, 1192-1195.
BUDAK, FUAT Et Al. "Türkish Consumers Responses to Organically Farmed Seafood," Journal of Applied Sciences , vol.5, no.7, 1192-1195, 2005
BUDAK, FUAT Et Al. "Türkish Consumers Responses to Organically Farmed Seafood." Journal of Applied Sciences , vol.5, no.7, pp.1192-1195, 2005
BUDAK, F. Et Al. (2005) . "Türkish Consumers Responses to Organically Farmed Seafood." Journal of Applied Sciences , vol.5, no.7, pp.1192-1195.
@article{article, author={FUAT BUDAK Et Al. }, title={Türkish Consumers Responses to Organically Farmed Seafood}, journal={Journal of Applied Sciences}, year=2005, pages={1192-1195} }