UÇAR, Y. Et Al. 2020. Effect of nisin on the shelf life of sea bass (Dicentrarchus labrax L.) fillets stored at chilled temperature (4 +/- 2 degrees C). AQUACULTURE INTERNATIONAL , vol.28, no.2 , 851-863.

UÇAR, Y., ÖZOĞUL, Y., ÖZOĞUL, F., DURMUŞ, M., & KÖŞKER, A. R., (2020). Effect of nisin on the shelf life of sea bass (Dicentrarchus labrax L.) fillets stored at chilled temperature (4 +/- 2 degrees C). AQUACULTURE INTERNATIONAL , vol.28, no.2, 851-863.

UÇAR, YILMAZ Et Al. "Effect of nisin on the shelf life of sea bass (Dicentrarchus labrax L.) fillets stored at chilled temperature (4 +/- 2 degrees C)," AQUACULTURE INTERNATIONAL , vol.28, no.2, 851-863, 2020

UÇAR, YILMAZ Et Al. "Effect of nisin on the shelf life of sea bass (Dicentrarchus labrax L.) fillets stored at chilled temperature (4 +/- 2 degrees C)." AQUACULTURE INTERNATIONAL , vol.28, no.2, pp.851-863, 2020

UÇAR, Y. Et Al. (2020) . "Effect of nisin on the shelf life of sea bass (Dicentrarchus labrax L.) fillets stored at chilled temperature (4 +/- 2 degrees C)." AQUACULTURE INTERNATIONAL , vol.28, no.2, pp.851-863.

@article{article, author={YILMAZ UÇAR Et Al. }, title={Effect of nisin on the shelf life of sea bass (Dicentrarchus labrax L.) fillets stored at chilled temperature (4 +/- 2 degrees C)}, journal={AQUACULTURE INTERNATIONAL}, year=2020, pages={851-863} }