YEŞİLOĞLU, T. Et Al. 2015. The Usage of Auxins with Various Cultural Techniques to Increase Fruit Size in Star Ruby Grapefruit. The 2nd World Congress on the use of Biostimulants in Agriculture , (Floransa, Italy), 116.

YEŞİLOĞLU, T., KOÇ, S., & ÇİMEN, B., (2015). The Usage of Auxins with Various Cultural Techniques to Increase Fruit Size in Star Ruby Grapefruit . The 2nd World Congress on the use of Biostimulants in Agriculture (pp.116). Floransa, Italy

YEŞİLOĞLU, TURGUT, Salih KOÇ, And BERKEN ÇİMEN. "The Usage of Auxins with Various Cultural Techniques to Increase Fruit Size in Star Ruby Grapefruit," The 2nd World Congress on the use of Biostimulants in Agriculture, Floransa, Italy, 2015

YEŞİLOĞLU, TURGUT Et Al. "The Usage of Auxins with Various Cultural Techniques to Increase Fruit Size in Star Ruby Grapefruit." The 2nd World Congress on the use of Biostimulants in Agriculture , Floransa, Italy, pp.116, 2015

YEŞİLOĞLU, T. KOÇ, S. And ÇİMEN, B. (2015) . "The Usage of Auxins with Various Cultural Techniques to Increase Fruit Size in Star Ruby Grapefruit." The 2nd World Congress on the use of Biostimulants in Agriculture , Floransa, Italy, p.116.

@conferencepaper{conferencepaper, author={TURGUT YEŞİLOĞLU Et Al. }, title={The Usage of Auxins with Various Cultural Techniques to Increase Fruit Size in Star Ruby Grapefruit}, congress name={The 2nd World Congress on the use of Biostimulants in Agriculture}, city={Floransa}, country={Italy}, year={2015}, pages={116} }