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Poultry meat quality in relation to consumers
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H. BENLİ, "Poultry meat quality in relation to consumers," International Conference on Natural Science and Engineering (ICNAS'16) , Kilis, Turkey, pp.85, 2016

BENLİ, H. 2016. Poultry meat quality in relation to consumers. International Conference on Natural Science and Engineering (ICNAS'16) , (Kilis, Turkey), 85.

BENLİ, H., (2016). Poultry meat quality in relation to consumers . International Conference on Natural Science and Engineering (ICNAS'16) (pp.85). Kilis, Turkey

BENLİ, HAKAN. "Poultry meat quality in relation to consumers," International Conference on Natural Science and Engineering (ICNAS'16), Kilis, Turkey, 2016

BENLİ, HAKAN. "Poultry meat quality in relation to consumers." International Conference on Natural Science and Engineering (ICNAS'16) , Kilis, Turkey, pp.85, 2016

BENLİ, H. (2016) . "Poultry meat quality in relation to consumers." International Conference on Natural Science and Engineering (ICNAS'16) , Kilis, Turkey, p.85.

@conferencepaper{conferencepaper, author={HAKAN BENLİ}, title={Poultry meat quality in relation to consumers}, congress name={International Conference on Natural Science and Engineering (ICNAS'16)}, city={Kilis}, country={Turkey}, year={2016}, pages={85} }