KOLUMAN, A. Et Al. 2017. Fonksiyonel gıda olarak keçi sütü ve ürünlerinin değerlendirilmesi-Evaluation of Goat Milk and Dairy Products as Functional Foods. International Conferance on Agriculture Forest Food Sciences and Technologies ICAFOF .

KOLUMAN, A., gölge, ö., & KOLUMAN, N., (2017). Fonksiyonel gıda olarak keçi sütü ve ürünlerinin değerlendirilmesi-Evaluation of Goat Milk and Dairy Products as Functional Foods . International Conferance on Agriculture Forest Food Sciences and Technologies ICAFOF

KOLUMAN, AHMET, özgür gölge, And NAZAN KOLUMAN. "Fonksiyonel gıda olarak keçi sütü ve ürünlerinin değerlendirilmesi-Evaluation of Goat Milk and Dairy Products as Functional Foods," International Conferance on Agriculture Forest Food Sciences and Technologies ICAFOF, 2017

KOLUMAN, AHMET Et Al. "Fonksiyonel gıda olarak keçi sütü ve ürünlerinin değerlendirilmesi-Evaluation of Goat Milk and Dairy Products as Functional Foods." International Conferance on Agriculture Forest Food Sciences and Technologies ICAFOF , 2017

KOLUMAN, A. gölge, ö. And KOLUMAN, N. (2017) . "Fonksiyonel gıda olarak keçi sütü ve ürünlerinin değerlendirilmesi-Evaluation of Goat Milk and Dairy Products as Functional Foods." International Conferance on Agriculture Forest Food Sciences and Technologies ICAFOF .

@conferencepaper{conferencepaper, author={AHMET KOLUMAN Et Al. }, title={Fonksiyonel gıda olarak keçi sütü ve ürünlerinin değerlendirilmesi-Evaluation of Goat Milk and Dairy Products as Functional Foods}, congress name={International Conferance on Agriculture Forest Food Sciences and Technologies ICAFOF}, city={}, country={}, year={2017}}