Curuk, S. Et Al. 2012. Food-grade sugar can promote differentiation in melon (Cucumis melo L.) tissue culture. IN VITRO CELLULAR & DEVELOPMENTAL BIOLOGY-PLANT , vol.48, no.6 , 600-608.

Curuk, S., Cetiner, S., Yalcin-Mendi, Y., CARMELI-WEISSBERG, M., GRABER, E., & GABA, V., (2012). Food-grade sugar can promote differentiation in melon (Cucumis melo L.) tissue culture. IN VITRO CELLULAR & DEVELOPMENTAL BIOLOGY-PLANT , vol.48, no.6, 600-608.

Curuk, NESLİHAN Et Al. "Food-grade sugar can promote differentiation in melon (Cucumis melo L.) tissue culture," IN VITRO CELLULAR & DEVELOPMENTAL BIOLOGY-PLANT , vol.48, no.6, 600-608, 2012

Curuk, NESLİHAN Y. Et Al. "Food-grade sugar can promote differentiation in melon (Cucumis melo L.) tissue culture." IN VITRO CELLULAR & DEVELOPMENTAL BIOLOGY-PLANT , vol.48, no.6, pp.600-608, 2012

Curuk, S. Et Al. (2012) . "Food-grade sugar can promote differentiation in melon (Cucumis melo L.) tissue culture." IN VITRO CELLULAR & DEVELOPMENTAL BIOLOGY-PLANT , vol.48, no.6, pp.600-608.

@article{article, author={NESLİHAN YEŞİM YALÇIN MENDİ Et Al. }, title={Food-grade sugar can promote differentiation in melon (Cucumis melo L.) tissue culture}, journal={IN VITRO CELLULAR & DEVELOPMENTAL BIOLOGY-PLANT}, year=2012, pages={600-608} }