Bangar, S. P. Et Al. 2023. Kaempferol: A flavonoid with wider biological activities and its applications. CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION , vol.63, no.28 , 9580-9604.

Bangar, S. P., Chaudhary, V., Sharma, N., Bansal, V., ÖZOĞUL, F., & Lorenzo, J. M., (2023). Kaempferol: A flavonoid with wider biological activities and its applications. CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION , vol.63, no.28, 9580-9604.

Bangar, Sneh Et Al. "Kaempferol: A flavonoid with wider biological activities and its applications," CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION , vol.63, no.28, 9580-9604, 2023

Bangar, Sneh P. Et Al. "Kaempferol: A flavonoid with wider biological activities and its applications." CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION , vol.63, no.28, pp.9580-9604, 2023

Bangar, S. P. Et Al. (2023) . "Kaempferol: A flavonoid with wider biological activities and its applications." CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION , vol.63, no.28, pp.9580-9604.

@article{article, author={Sneh Punia Bangar Et Al. }, title={Kaempferol: A flavonoid with wider biological activities and its applications}, journal={CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION}, year=2023, pages={9580-9604} }