S. POLAT Et Al. , "Food Applications of Carboxymethyl Cellulose," In Carboxymethyl Cellulose Volume II Pharmaceutical and Industrial Applications , New York: Nova Science Publishers, 2019, pp.73-92.
POLAT, S. Et Al. Food Applications of Carboxymethyl Cellulose. 2019. In Carboxymethyl Cellulose Volume II Pharmaceutical and Industrial Applications , Nova Science Publishers, New York, 73-92.
POLAT, S., USLU, M. K., & Küçüközet, A. O., (2019). Food Applications of Carboxymethyl Cellulose. Carboxymethyl Cellulose Volume II Pharmaceutical and Industrial Applications (pp.73-92), New York: Nova Science Publishers.
POLAT, SÜLEYMAN, MUSTAFA KEMAL USLU, And Ahmet Oktay Küçüközet. "Food Applications of Carboxymethyl Cellulose." In Carboxymethyl Cellulose Volume II Pharmaceutical and Industrial Applications , 73-92. New York: Nova Science Publishers, 2019
POLAT, SÜLEYMAN Et Al. "Food Applications of Carboxymethyl Cellulose." Carboxymethyl Cellulose Volume II Pharmaceutical and Industrial Applications , Nova Science Publishers, 2019, pp.73-92.
POLAT, S. USLU, M. K. And Küçüközet, A. O. (2019) "Food Applications of Carboxymethyl Cellulose", Carboxymethyl Cellulose Volume II Pharmaceutical and Industrial Applications . New York: Nova Science Publishers.
@bookchapter{bookchapter, author ={SÜLEYMAN POLAT Et Al. }, chaptertitle={Food Applications of Carboxymethyl Cellulose}, booktitle={ Carboxymethyl Cellulose Volume II Pharmaceutical and Industrial Applications}, publisher={Nova Science Publishers}, city={New York},year={2019} }