Bangar, S. P. Et Al. 2023. Starch-based noodles: Current technologies, properties, and challenges. JOURNAL OF TEXTURE STUDIES , vol.54, no.1 , 21-53.

Bangar, S. P., Ali, N. A., Olagunju, A. I., Pastor, K., Ashogbon, A. O., Dash, K. K., ... Lorenzo, J. M.(2023). Starch-based noodles: Current technologies, properties, and challenges. JOURNAL OF TEXTURE STUDIES , vol.54, no.1, 21-53.

Bangar, Sneh Et Al. "Starch-based noodles: Current technologies, properties, and challenges," JOURNAL OF TEXTURE STUDIES , vol.54, no.1, 21-53, 2023

Bangar, Sneh P. Et Al. "Starch-based noodles: Current technologies, properties, and challenges." JOURNAL OF TEXTURE STUDIES , vol.54, no.1, pp.21-53, 2023

Bangar, S. P. Et Al. (2023) . "Starch-based noodles: Current technologies, properties, and challenges." JOURNAL OF TEXTURE STUDIES , vol.54, no.1, pp.21-53.

@article{article, author={Sneh Punia Bangar Et Al. }, title={Starch-based noodles: Current technologies, properties, and challenges}, journal={JOURNAL OF TEXTURE STUDIES}, year=2023, pages={21-53} }