Kapur, B. Et Al. 2024. Enhancing secondary compounds in strawberry fruit through optimized irrigation and seaweed application. SCIENTIA HORTICULTURAE AN INTERNATIONAL JOURNAL , vol.324 , 1-10.

Kapur, B., Karaca, C., Sarıdaş, M. A., Ağçam, E., Çeliktopuz, E., & Paydaş Kargı, S., (2024). Enhancing secondary compounds in strawberry fruit through optimized irrigation and seaweed application. SCIENTIA HORTICULTURAE AN INTERNATIONAL JOURNAL , vol.324, 1-10.

Kapur, BURÇAK Et Al. "Enhancing secondary compounds in strawberry fruit through optimized irrigation and seaweed application," SCIENTIA HORTICULTURAE AN INTERNATIONAL JOURNAL , vol.324, 1-10, 2024

Kapur, BURÇAK Et Al. "Enhancing secondary compounds in strawberry fruit through optimized irrigation and seaweed application." SCIENTIA HORTICULTURAE AN INTERNATIONAL JOURNAL , vol.324, pp.1-10, 2024

Kapur, B. Et Al. (2024) . "Enhancing secondary compounds in strawberry fruit through optimized irrigation and seaweed application." SCIENTIA HORTICULTURAE AN INTERNATIONAL JOURNAL , vol.324, pp.1-10.

@article{article, author={BURÇAK KAPUR Et Al. }, title={Enhancing secondary compounds in strawberry fruit through optimized irrigation and seaweed application}, journal={SCIENTIA HORTICULTURAE AN INTERNATIONAL JOURNAL}, year=2024, pages={1-10} }