MATYAR, F. Et Al. 2015. Isolation and antibiotic resistance of Campylobacter spp. from chicken and cattle meat in Turkey. Advances in Food Sciences , vol.37, no.2 , 58-64.

MATYAR, F., GÜLNAZ, O., & GHOLAMI, H., (2015). Isolation and antibiotic resistance of Campylobacter spp. from chicken and cattle meat in Turkey. Advances in Food Sciences , vol.37, no.2, 58-64.

MATYAR, FATİH, OSMAN GÜLNAZ, And HOJJAT GHOLAMI. "Isolation and antibiotic resistance of Campylobacter spp. from chicken and cattle meat in Turkey," Advances in Food Sciences , vol.37, no.2, 58-64, 2015

MATYAR, FATİH Et Al. "Isolation and antibiotic resistance of Campylobacter spp. from chicken and cattle meat in Turkey." Advances in Food Sciences , vol.37, no.2, pp.58-64, 2015

MATYAR, F. GÜLNAZ, O. And GHOLAMI, H. (2015) . "Isolation and antibiotic resistance of Campylobacter spp. from chicken and cattle meat in Turkey." Advances in Food Sciences , vol.37, no.2, pp.58-64.

@article{article, author={FATİH MATYAR Et Al. }, title={Isolation and antibiotic resistance of Campylobacter spp. from chicken and cattle meat in Turkey}, journal={Advances in Food Sciences}, year=2015, pages={58-64} }