H. Güney Et Al. , "CHAPTER 4: CLEANER PRODUCTION PRACTISE RECOMENDATIONS IN THE AGRICULTURE SECTOR," In International Current Research on Agriculture and Food Technologies , Ankara: Akademisyen Kitabevi, 2022, pp.35-55.
Güney, H. Et Al. CHAPTER 4: CLEANER PRODUCTION PRACTISE RECOMENDATIONS IN THE AGRICULTURE SECTOR. 2022. In International Current Research on Agriculture and Food Technologies , Akademisyen Kitabevi, Ankara, 35-55.
Güney, H., Türkeş, S., & SARI, B., (2022). CHAPTER 4: CLEANER PRODUCTION PRACTISE RECOMENDATIONS IN THE AGRICULTURE SECTOR. International Current Research on Agriculture and Food Technologies (pp.35-55), Ankara: Akademisyen Kitabevi.
Güney, Hakan, Selman Türkeş, And BÜLENT SARI. "CHAPTER 4: CLEANER PRODUCTION PRACTISE RECOMENDATIONS IN THE AGRICULTURE SECTOR." In International Current Research on Agriculture and Food Technologies , 35-55. Ankara: Akademisyen Kitabevi, 2022
Güney, Hakan Et Al. "CHAPTER 4: CLEANER PRODUCTION PRACTISE RECOMENDATIONS IN THE AGRICULTURE SECTOR." International Current Research on Agriculture and Food Technologies , Akademisyen Kitabevi, 2022, pp.35-55.
Güney, H. Türkeş, S. And SARI, B. (2022) "CHAPTER 4: CLEANER PRODUCTION PRACTISE RECOMENDATIONS IN THE AGRICULTURE SECTOR", International Current Research on Agriculture and Food Technologies . Ankara: Akademisyen Kitabevi.
@bookchapter{bookchapter, author ={Hakan Güney Et Al. }, chaptertitle={CHAPTER 4: CLEANER PRODUCTION PRACTISE RECOMENDATIONS IN THE AGRICULTURE SECTOR}, booktitle={ International Current Research on Agriculture and Food Technologies}, publisher={Akademisyen Kitabevi}, city={Ankara},year={2022} }