BILGIN, R. Et Al. 1993. GLUCOSE, GLYCATED HEMOGLOBIN AND FRUCTOSAMINE LEVELS IN ESSENTIAL-HYPERTENSION. BIOCHEMISTRY AND MOLECULAR BIOLOGY INTERNATIONAL , vol.31, no.6 , 1129-1133.

BILGIN, R., DONMA, O., & SAGLIKER, Y., (1993). GLUCOSE, GLYCATED HEMOGLOBIN AND FRUCTOSAMINE LEVELS IN ESSENTIAL-HYPERTENSION. BIOCHEMISTRY AND MOLECULAR BIOLOGY INTERNATIONAL , vol.31, no.6, 1129-1133.

BILGIN, RAMAZAN, O DONMA, And Y SAGLIKER. "GLUCOSE, GLYCATED HEMOGLOBIN AND FRUCTOSAMINE LEVELS IN ESSENTIAL-HYPERTENSION," BIOCHEMISTRY AND MOLECULAR BIOLOGY INTERNATIONAL , vol.31, no.6, 1129-1133, 1993

BILGIN, RAMAZAN Et Al. "GLUCOSE, GLYCATED HEMOGLOBIN AND FRUCTOSAMINE LEVELS IN ESSENTIAL-HYPERTENSION." BIOCHEMISTRY AND MOLECULAR BIOLOGY INTERNATIONAL , vol.31, no.6, pp.1129-1133, 1993

BILGIN, R. DONMA, O. And SAGLIKER, Y. (1993) . "GLUCOSE, GLYCATED HEMOGLOBIN AND FRUCTOSAMINE LEVELS IN ESSENTIAL-HYPERTENSION." BIOCHEMISTRY AND MOLECULAR BIOLOGY INTERNATIONAL , vol.31, no.6, pp.1129-1133.

@article{article, author={RAMAZAN BİLGİN Et Al. }, title={GLUCOSE, GLYCATED HEMOGLOBIN AND FRUCTOSAMINE LEVELS IN ESSENTIAL-HYPERTENSION}, journal={BIOCHEMISTRY AND MOLECULAR BIOLOGY INTERNATIONAL}, year=1993, pages={1129-1133} }