SELLİ, S. 2016. Comparison of Sugar and Organic Acid Contents of Turkish Orange Juices. International Science and Technology Conference , (Viyana, Austria), 1.

SELLİ, S., (2016). Comparison of Sugar and Organic Acid Contents of Turkish Orange Juices . International Science and Technology Conference (pp.1). Viyana, Austria

SELLİ, SERKAN. "Comparison of Sugar and Organic Acid Contents of Turkish Orange Juices," International Science and Technology Conference, Viyana, Austria, 2016

SELLİ, SERKAN. "Comparison of Sugar and Organic Acid Contents of Turkish Orange Juices." International Science and Technology Conference , Viyana, Austria, pp.1, 2016

SELLİ, S. (2016) . "Comparison of Sugar and Organic Acid Contents of Turkish Orange Juices." International Science and Technology Conference , Viyana, Austria, p.1.

@conferencepaper{conferencepaper, author={SERKAN SELLİ}, title={Comparison of Sugar and Organic Acid Contents of Turkish Orange Juices}, congress name={International Science and Technology Conference}, city={Viyana}, country={Austria}, year={2016}, pages={1} }