A. ÖZLÜER HUNT Et Al. , "The effects of freshwater rearing on the whole body and muscle tissue fatty acid profile of the European sea bass (Dicentrarchus labrax)," AQUACULTURE INTERNATIONAL , vol.19, no.1, pp.51-61, 2011
ÖZLÜER HUNT, A. Et Al. 2011. The effects of freshwater rearing on the whole body and muscle tissue fatty acid profile of the European sea bass (Dicentrarchus labrax). AQUACULTURE INTERNATIONAL , vol.19, no.1 , 51-61.
ÖZLÜER HUNT, A., ÖZKAN YILMAZ, F., ENGİN, K., & Tekelioglu, N., (2011). The effects of freshwater rearing on the whole body and muscle tissue fatty acid profile of the European sea bass (Dicentrarchus labrax). AQUACULTURE INTERNATIONAL , vol.19, no.1, 51-61.
ÖZLÜER HUNT, ARZU Et Al. "The effects of freshwater rearing on the whole body and muscle tissue fatty acid profile of the European sea bass (Dicentrarchus labrax)," AQUACULTURE INTERNATIONAL , vol.19, no.1, 51-61, 2011
ÖZLÜER HUNT, ARZU Ö. Et Al. "The effects of freshwater rearing on the whole body and muscle tissue fatty acid profile of the European sea bass (Dicentrarchus labrax)." AQUACULTURE INTERNATIONAL , vol.19, no.1, pp.51-61, 2011
ÖZLÜER HUNT, A. Et Al. (2011) . "The effects of freshwater rearing on the whole body and muscle tissue fatty acid profile of the European sea bass (Dicentrarchus labrax)." AQUACULTURE INTERNATIONAL , vol.19, no.1, pp.51-61.
@article{article, author={ARZU ÖZLÜER HUNT Et Al. }, title={The effects of freshwater rearing on the whole body and muscle tissue fatty acid profile of the European sea bass (Dicentrarchus labrax)}, journal={AQUACULTURE INTERNATIONAL}, year=2011, pages={51-61} }