S. Ozer Et Al. , "Variation for nutritional and cooking properties among Turkish field pea landraces," JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.10, no.2, pp.324-329, 2012
Ozer, S. Et Al. 2012. Variation for nutritional and cooking properties among Turkish field pea landraces. JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.10, no.2 , 324-329.
Ozer, S., Tümer, E., BALOCH, F. S., KARAKOY, T., TOKLU, F., & ÖZKAN, H., (2012). Variation for nutritional and cooking properties among Turkish field pea landraces. JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.10, no.2, 324-329.
Ozer, MEHMET Et Al. "Variation for nutritional and cooking properties among Turkish field pea landraces," JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.10, no.2, 324-329, 2012
Ozer, MEHMET S. Et Al. "Variation for nutritional and cooking properties among Turkish field pea landraces." JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.10, no.2, pp.324-329, 2012
Ozer, S. Et Al. (2012) . "Variation for nutritional and cooking properties among Turkish field pea landraces." JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , vol.10, no.2, pp.324-329.
@article{article, author={MEHMET SERTAÇ ÖZER Et Al. }, title={Variation for nutritional and cooking properties among Turkish field pea landraces}, journal={JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT}, year=2012, pages={324-329} }