PARLAK, Y. And GÜZELER, N. 2016. Nuclear Magnetic Resonance Spektrosopy Applications in Foods. International Conference on Nutraceuticals and Functional Foods , (Kalamata, Greece).

PARLAK, Y., & GÜZELER, N., (2016). Nuclear Magnetic Resonance Spektrosopy Applications in Foods . International Conference on Nutraceuticals and Functional Foods, Kalamata, Greece

PARLAK, YELİZ, And NURAY GÜZELER. "Nuclear Magnetic Resonance Spektrosopy Applications in Foods," International Conference on Nutraceuticals and Functional Foods, Kalamata, Greece, 2016

PARLAK, YELİZ And GÜZELER, NURAY. "Nuclear Magnetic Resonance Spektrosopy Applications in Foods." International Conference on Nutraceuticals and Functional Foods , Kalamata, Greece, 2016

PARLAK, Y. And GÜZELER, N. (2016) . "Nuclear Magnetic Resonance Spektrosopy Applications in Foods." International Conference on Nutraceuticals and Functional Foods , Kalamata, Greece.

@conferencepaper{conferencepaper, author={YELİZ PARLAK And author={NURAY GÜZELER}, title={Nuclear Magnetic Resonance Spektrosopy Applications in Foods}, congress name={International Conference on Nutraceuticals and Functional Foods}, city={Kalamata}, country={Greece}, year={2016}}