E. ADAL And E. İBANOĞLU, "Fatty acid compositions and oxidative stability of berry and cherry seed oils by DSC and Rancimat methods," 15th Euro Fed Lipid Congress: Oils, Fats, and Lipids: New Technologies and Applications for a Healthier Life , Uppsala, Sweden, 2017
ADAL, E. And İBANOĞLU, E. 2017. Fatty acid compositions and oxidative stability of berry and cherry seed oils by DSC and Rancimat methods. 15th Euro Fed Lipid Congress: Oils, Fats, and Lipids: New Technologies and Applications for a Healthier Life , (Uppsala, Sweden).
ADAL, E., & İBANOĞLU, E., (2017). Fatty acid compositions and oxidative stability of berry and cherry seed oils by DSC and Rancimat methods . 15th Euro Fed Lipid Congress: Oils, Fats, and Lipids: New Technologies and Applications for a Healthier Life, Uppsala, Sweden
ADAL, EDA, And ESRA İBANOĞLU. "Fatty acid compositions and oxidative stability of berry and cherry seed oils by DSC and Rancimat methods," 15th Euro Fed Lipid Congress: Oils, Fats, and Lipids: New Technologies and Applications for a Healthier Life, Uppsala, Sweden, 2017
ADAL, EDA A. And İBANOĞLU, ESRA. "Fatty acid compositions and oxidative stability of berry and cherry seed oils by DSC and Rancimat methods." 15th Euro Fed Lipid Congress: Oils, Fats, and Lipids: New Technologies and Applications for a Healthier Life , Uppsala, Sweden, 2017
ADAL, E. And İBANOĞLU, E. (2017) . "Fatty acid compositions and oxidative stability of berry and cherry seed oils by DSC and Rancimat methods." 15th Euro Fed Lipid Congress: Oils, Fats, and Lipids: New Technologies and Applications for a Healthier Life , Uppsala, Sweden.
@conferencepaper{conferencepaper, author={EDA ADAL KARAKAYA And author={ESRA İBANOĞLU}, title={Fatty acid compositions and oxidative stability of berry and cherry seed oils by DSC and Rancimat methods}, congress name={15th Euro Fed Lipid Congress: Oils, Fats, and Lipids: New Technologies and Applications for a Healthier Life}, city={Uppsala}, country={Sweden}, year={2017}}