AĞÇAM, E. Et Al. 2010. Kabak Tatlısı Üretimi. The 1st International Symposium on Traditioanl Foods from Adriatic from to Caucasus .

AĞÇAM, E., AKYILDIZ, A., & FENERCİOĞLU, H., (2010). Kabak Tatlısı Üretimi . The 1st International Symposium on Traditioanl Foods from Adriatic from to Caucasus

AĞÇAM, ERDAL, ASİYE AKYILDIZ, And HASAN FENERCİOĞLU. "Kabak Tatlısı Üretimi," The 1st International Symposium on Traditioanl Foods from Adriatic from to Caucasus, 2010

AĞÇAM, ERDAL Et Al. "Kabak Tatlısı Üretimi." The 1st International Symposium on Traditioanl Foods from Adriatic from to Caucasus , 2010

AĞÇAM, E. AKYILDIZ, A. And FENERCİOĞLU, H. (2010) . "Kabak Tatlısı Üretimi." The 1st International Symposium on Traditioanl Foods from Adriatic from to Caucasus .

@conferencepaper{conferencepaper, author={ERDAL AĞÇAM Et Al. }, title={Kabak Tatlısı Üretimi}, congress name={The 1st International Symposium on Traditioanl Foods from Adriatic from to Caucasus}, city={}, country={}, year={2010}}