KARACA, O. B. Et Al. New Concept in Packaging: Milk Protein Edible Films. 2019. In Health and Safety Aspects of Food Processing Technologies , Springer, London/Berlin , Berlin, 537-567.

KARACA, O. B., OLUK, C. A., TAŞPINAR, T., & GÜVEN, M., (2019). New Concept in Packaging: Milk Protein Edible Films. Health and Safety Aspects of Food Processing Technologies (pp.537-567), Berlin: Springer, London/Berlin .

KARACA, OYA Et Al. "New Concept in Packaging: Milk Protein Edible Films." In Health and Safety Aspects of Food Processing Technologies , 537-567. Berlin: Springer, London/Berlin , 2019

KARACA, OYA B. Et Al. "New Concept in Packaging: Milk Protein Edible Films." Health and Safety Aspects of Food Processing Technologies , Springer, London/Berlin , 2019, pp.537-567.

KARACA, O. B. Et Al. (2019) "New Concept in Packaging: Milk Protein Edible Films", Health and Safety Aspects of Food Processing Technologies . Berlin: Springer, London/Berlin .

@bookchapter{bookchapter, author ={OYA BERKAY KARACA Et Al. }, chaptertitle={New Concept in Packaging: Milk Protein Edible Films}, booktitle={ Health and Safety Aspects of Food Processing Technologies}, publisher={Springer, London/Berlin }, city={Berlin},year={2019} }