BURGUT, A. 2020. Effects of Propolis Extracts on Biogenic Amine Production by Food-Borne Pathogens. KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.26, no.2 , 193-200.

BURGUT, A., (2020). Effects of Propolis Extracts on Biogenic Amine Production by Food-Borne Pathogens. KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.26, no.2, 193-200.

BURGUT, AYKUT. "Effects of Propolis Extracts on Biogenic Amine Production by Food-Borne Pathogens," KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.26, no.2, 193-200, 2020

BURGUT, AYKUT. "Effects of Propolis Extracts on Biogenic Amine Production by Food-Borne Pathogens." KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.26, no.2, pp.193-200, 2020

BURGUT, A. (2020) . "Effects of Propolis Extracts on Biogenic Amine Production by Food-Borne Pathogens." KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.26, no.2, pp.193-200.

@article{article, author={AYKUT BURGUT}, title={Effects of Propolis Extracts on Biogenic Amine Production by Food-Borne Pathogens}, journal={KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI}, year=2020, pages={193-200} }