BUDAK, F. Et Al. 2005. Turkish Consumers' Responses to Organically Farmed Seafood. Journal of Applied Sciences , vol.5, no.7 , 1192-1195.

BUDAK, F., BOSTAN BUDAK, D., Kacira, O. O., & YAVUZ, M. C., (2005). Turkish Consumers' Responses to Organically Farmed Seafood. Journal of Applied Sciences , vol.5, no.7, 1192-1195.

BUDAK, FUAT Et Al. "Turkish Consumers' Responses to Organically Farmed Seafood," Journal of Applied Sciences , vol.5, no.7, 1192-1195, 2005

BUDAK, FUAT Et Al. "Turkish Consumers' Responses to Organically Farmed Seafood." Journal of Applied Sciences , vol.5, no.7, pp.1192-1195, 2005

BUDAK, F. Et Al. (2005) . "Turkish Consumers' Responses to Organically Farmed Seafood." Journal of Applied Sciences , vol.5, no.7, pp.1192-1195.

@article{article, author={FUAT BUDAK Et Al. }, title={Turkish Consumers' Responses to Organically Farmed Seafood}, journal={Journal of Applied Sciences}, year=2005, pages={1192-1195} }