ÖZOĞUL, Y. Et Al. 2018. Comparision of Green and Conventional Extraction Methods on Lipid Yield and Fatty Acid Profiles of Fish Species. EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY , vol.120, no.12 .

ÖZOĞUL, Y., UÇAR, Y., Takadaş, F., DURMUŞ, M., Koesker, A. R., & POLAT, A., (2018). Comparision of Green and Conventional Extraction Methods on Lipid Yield and Fatty Acid Profiles of Fish Species. EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY , vol.120, no.12.

ÖZOĞUL, YEŞİM Et Al. "Comparision of Green and Conventional Extraction Methods on Lipid Yield and Fatty Acid Profiles of Fish Species," EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY , vol.120, no.12, 2018

ÖZOĞUL, YEŞİM Et Al. "Comparision of Green and Conventional Extraction Methods on Lipid Yield and Fatty Acid Profiles of Fish Species." EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY , vol.120, no.12, 2018

ÖZOĞUL, Y. Et Al. (2018) . "Comparision of Green and Conventional Extraction Methods on Lipid Yield and Fatty Acid Profiles of Fish Species." EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY , vol.120, no.12.

@article{article, author={YEŞİM ÖZOĞUL Et Al. }, title={Comparision of Green and Conventional Extraction Methods on Lipid Yield and Fatty Acid Profiles of Fish Species}, journal={EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY}, year=2018}