UÇAR, Y. Et Al. 2013. The Influence Of The Cell Free Solution Of Lactic Acid Bacteria On Tyramine Production By Food Borne-Pathogenes In Tyrosine Decarboxylase Broth. Aquaculture Europe 2013 , (Trondheim, Norway), 5-6.

UÇAR, Y., TOY, N., ÖZOĞUL, Y., ÖZOĞUL, F., ÖZ, M., & YAZGAN, H., (2013). The Influence Of The Cell Free Solution Of Lactic Acid Bacteria On Tyramine Production By Food Borne-Pathogenes In Tyrosine Decarboxylase Broth . Aquaculture Europe 2013 (pp.5-6). Trondheim, Norway

UÇAR, YILMAZ Et Al. "The Influence Of The Cell Free Solution Of Lactic Acid Bacteria On Tyramine Production By Food Borne-Pathogenes In Tyrosine Decarboxylase Broth," Aquaculture Europe 2013, Trondheim, Norway, 2013

UÇAR, YILMAZ Et Al. "The Influence Of The Cell Free Solution Of Lactic Acid Bacteria On Tyramine Production By Food Borne-Pathogenes In Tyrosine Decarboxylase Broth." Aquaculture Europe 2013 , Trondheim, Norway, pp.5-6, 2013

UÇAR, Y. Et Al. (2013) . "The Influence Of The Cell Free Solution Of Lactic Acid Bacteria On Tyramine Production By Food Borne-Pathogenes In Tyrosine Decarboxylase Broth." Aquaculture Europe 2013 , Trondheim, Norway, pp.5-6.

@conferencepaper{conferencepaper, author={YILMAZ UÇAR Et Al. }, title={The Influence Of The Cell Free Solution Of Lactic Acid Bacteria On Tyramine Production By Food Borne-Pathogenes In Tyrosine Decarboxylase Broth}, congress name={Aquaculture Europe 2013}, city={Trondheim}, country={Norway}, year={2013}, pages={5-6} }