ARIOĞLU, H. Et Al. 2017. The Effect Of Harvesting Times On Oil And Fatty Asid Composition Of Peanut Varieties Grown In Main Cropped Condition In Cukurova Region(Mediterranean Area) In Turkey. 3rd INTERNATIONAL SYMPOSIUM FOR AGRİCULTURE AND FOOD-ISAF 2017 , (Ohrid, Macedonia), 107.

ARIOĞLU, H., GÜLLÜOĞLU, L., BAKAL, H., KURT, C., & ZAİMOĞLU ONAT, F. B., (2017). The Effect Of Harvesting Times On Oil And Fatty Asid Composition Of Peanut Varieties Grown In Main Cropped Condition In Cukurova Region(Mediterranean Area) In Turkey . 3rd INTERNATIONAL SYMPOSIUM FOR AGRİCULTURE AND FOOD-ISAF 2017 (pp.107). Ohrid, Macedonia

ARIOĞLU, HALİS Et Al. "The Effect Of Harvesting Times On Oil And Fatty Asid Composition Of Peanut Varieties Grown In Main Cropped Condition In Cukurova Region(Mediterranean Area) In Turkey," 3rd INTERNATIONAL SYMPOSIUM FOR AGRİCULTURE AND FOOD-ISAF 2017, Ohrid, Macedonia, 2017

ARIOĞLU, HALİS Et Al. "The Effect Of Harvesting Times On Oil And Fatty Asid Composition Of Peanut Varieties Grown In Main Cropped Condition In Cukurova Region(Mediterranean Area) In Turkey." 3rd INTERNATIONAL SYMPOSIUM FOR AGRİCULTURE AND FOOD-ISAF 2017 , Ohrid, Macedonia, pp.107, 2017

ARIOĞLU, H. Et Al. (2017) . "The Effect Of Harvesting Times On Oil And Fatty Asid Composition Of Peanut Varieties Grown In Main Cropped Condition In Cukurova Region(Mediterranean Area) In Turkey." 3rd INTERNATIONAL SYMPOSIUM FOR AGRİCULTURE AND FOOD-ISAF 2017 , Ohrid, Macedonia, p.107.

@conferencepaper{conferencepaper, author={HALİS ARIOĞLU Et Al. }, title={The Effect Of Harvesting Times On Oil And Fatty Asid Composition Of Peanut Varieties Grown In Main Cropped Condition In Cukurova Region(Mediterranean Area) In Turkey}, congress name={3rd INTERNATIONAL SYMPOSIUM FOR AGRİCULTURE AND FOOD-ISAF 2017}, city={Ohrid}, country={Macedonia}, year={2017}, pages={107} }