VAR , I. Et Al. Investigation of Moulds in Salted Yoghurt (Concentrated Yoghurt). 1st Open Seminar arranged by SAFOODNET-Food Safety and Hygiene Networking within New Member States and Associated Candidate Countries , (Finland), 83.

VAR , I., Aksan, E., SAHAN, N., & SAY, D., Investigation of Moulds in Salted Yoghurt (Concentrated Yoghurt) . 1st Open Seminar arranged by SAFOODNET-Food Safety and Hygiene Networking within New Member States and Associated Candidate Countries (pp.83). , Finland

VAR , IŞIL Et Al. "Investigation of Moulds in Salted Yoghurt (Concentrated Yoghurt)," 1st Open Seminar arranged by SAFOODNET-Food Safety and Hygiene Networking within New Member States and Associated Candidate Countries, Finland,

VAR , IŞIL Et Al. "Investigation of Moulds in Salted Yoghurt (Concentrated Yoghurt)." 1st Open Seminar arranged by SAFOODNET-Food Safety and Hygiene Networking within New Member States and Associated Candidate Countries , Finland, pp.83

VAR , I. Et Al. . "Investigation of Moulds in Salted Yoghurt (Concentrated Yoghurt)." 1st Open Seminar arranged by SAFOODNET-Food Safety and Hygiene Networking within New Member States and Associated Candidate Countries , Finland, p.83.

@conferencepaper{conferencepaper, author={IŞIL VAR Et Al. }, title={Investigation of Moulds in Salted Yoghurt (Concentrated Yoghurt)}, congress name={1st Open Seminar arranged by SAFOODNET-Food Safety and Hygiene Networking within New Member States and Associated Candidate Countries}, city={}, country={Finland}, year={0}, pages={83} }