Unal, M. U. Et Al. 2022. Effect of temperature and nitrogen supplementation on bioethanol production from waste bread, watermelon and muskmelon by Saccharomyces cerevisiae. BIOFUELS-UK , vol.13, no.4 , 395-399.

Unal, M. U., Chowdhury, G., & Sener, A., (2022). Effect of temperature and nitrogen supplementation on bioethanol production from waste bread, watermelon and muskmelon by Saccharomyces cerevisiae. BIOFUELS-UK , vol.13, no.4, 395-399.

Unal, M., Golam Chowdhury, And MUSTAFA ÜMİT ÜNAL. "Effect of temperature and nitrogen supplementation on bioethanol production from waste bread, watermelon and muskmelon by Saccharomyces cerevisiae," BIOFUELS-UK , vol.13, no.4, 395-399, 2022

Unal, M. U. Et Al. "Effect of temperature and nitrogen supplementation on bioethanol production from waste bread, watermelon and muskmelon by Saccharomyces cerevisiae." BIOFUELS-UK , vol.13, no.4, pp.395-399, 2022

Unal, M. U. Chowdhury, G. And Sener, A. (2022) . "Effect of temperature and nitrogen supplementation on bioethanol production from waste bread, watermelon and muskmelon by Saccharomyces cerevisiae." BIOFUELS-UK , vol.13, no.4, pp.395-399.

@article{article, author={M. Umit Unal Et Al. }, title={Effect of temperature and nitrogen supplementation on bioethanol production from waste bread, watermelon and muskmelon by Saccharomyces cerevisiae}, journal={BIOFUELS-UK}, year=2022, pages={395-399} }