ÖZÇAKMAK, S. Et Al. 2017. The legal applications of official supervision and controls based on hygiene, the evaluation of microbiological criteria from past to present in Turkey. Journal of Food Safety and Hygiene , vol.2, no.1 , 1-7.

ÖZÇAKMAK, S., VAR , I., & AKBULUT, O., (2017). The legal applications of official supervision and controls based on hygiene, the evaluation of microbiological criteria from past to present in Turkey. Journal of Food Safety and Hygiene , vol.2, no.1, 1-7.

ÖZÇAKMAK, Sibel, IŞIL VAR , And O AKBULUT. "The legal applications of official supervision and controls based on hygiene, the evaluation of microbiological criteria from past to present in Turkey," Journal of Food Safety and Hygiene , vol.2, no.1, 1-7, 2017

ÖZÇAKMAK, Sibel Et Al. "The legal applications of official supervision and controls based on hygiene, the evaluation of microbiological criteria from past to present in Turkey." Journal of Food Safety and Hygiene , vol.2, no.1, pp.1-7, 2017

ÖZÇAKMAK, S. VAR , I. And AKBULUT, O. (2017) . "The legal applications of official supervision and controls based on hygiene, the evaluation of microbiological criteria from past to present in Turkey." Journal of Food Safety and Hygiene , vol.2, no.1, pp.1-7.

@article{article, author={Sibel ÖZÇAKMAK Et Al. }, title={The legal applications of official supervision and controls based on hygiene, the evaluation of microbiological criteria from past to present in Turkey}, journal={Journal of Food Safety and Hygiene}, year=2017, pages={1-7} }