Göncü Karakök, S. Et Al. 2020. The effect of yeast (Saccharomyces cerevisiae) on fattening performances of growing cattle. MOJ Eco Environ Sci. , vol.5, no.3 , 109-111.

Göncü Karakök, S., Bozkurt, S., & Görgülü, M., (2020). The effect of yeast (Saccharomyces cerevisiae) on fattening performances of growing cattle. MOJ Eco Environ Sci. , vol.5, no.3, 109-111.

Göncü Karakök, SERAP, Sibel Bozkurt, And Murat Görgülü. "The effect of yeast (Saccharomyces cerevisiae) on fattening performances of growing cattle," MOJ Eco Environ Sci. , vol.5, no.3, 109-111, 2020

Göncü Karakök, SERAP G. Et Al. "The effect of yeast (Saccharomyces cerevisiae) on fattening performances of growing cattle." MOJ Eco Environ Sci. , vol.5, no.3, pp.109-111, 2020

Göncü Karakök, S. Bozkurt, S. And Görgülü, M. (2020) . "The effect of yeast (Saccharomyces cerevisiae) on fattening performances of growing cattle." MOJ Eco Environ Sci. , vol.5, no.3, pp.109-111.

@article{article, author={SERAP GÖNCÜ KARAKÖK Et Al. }, title={The effect of yeast (Saccharomyces cerevisiae) on fattening performances of growing cattle}, journal={MOJ Eco Environ Sci.}, year=2020, pages={109-111} }