A. E. Özdemir And Ö. DÜNDAR, "The Effects of Fungicide and Hot Water Treatments on the Internal Quality Parameters of Valencia Oranges.," Asian Journal of Plant Sciences , vol.5, no.1, pp.142-146, 2006
Özdemir, A. E. And DÜNDAR, Ö. 2006. The Effects of Fungicide and Hot Water Treatments on the Internal Quality Parameters of Valencia Oranges.. Asian Journal of Plant Sciences , vol.5, no.1 , 142-146.
Özdemir, A. E., & DÜNDAR, Ö., (2006). The Effects of Fungicide and Hot Water Treatments on the Internal Quality Parameters of Valencia Oranges.. Asian Journal of Plant Sciences , vol.5, no.1, 142-146.
Özdemir, Ahmet, And ÖMÜR DÜNDAR. "The Effects of Fungicide and Hot Water Treatments on the Internal Quality Parameters of Valencia Oranges.," Asian Journal of Plant Sciences , vol.5, no.1, 142-146, 2006
Özdemir, Ahmet E. And DÜNDAR, ÖMÜR. "The Effects of Fungicide and Hot Water Treatments on the Internal Quality Parameters of Valencia Oranges.." Asian Journal of Plant Sciences , vol.5, no.1, pp.142-146, 2006
Özdemir, A. E. And DÜNDAR, Ö. (2006) . "The Effects of Fungicide and Hot Water Treatments on the Internal Quality Parameters of Valencia Oranges.." Asian Journal of Plant Sciences , vol.5, no.1, pp.142-146.
@article{article, author={Ahmet Erhan Özdemir And author={ÖMÜR DÜNDAR}, title={The Effects of Fungicide and Hot Water Treatments on the Internal Quality Parameters of Valencia Oranges.}, journal={Asian Journal of Plant Sciences}, year=2006, pages={142-146} }