AKYILDIZ, A. Et Al. 2016. Potato and Potato-Processing Technology. HANDBOOK OF VEGETABLE PRESERVATION AND PROCESSING, 2ND EDITION , 589-627.

AKYILDIZ, A., POLAT, S., AĞÇAM, E., & FENERCİOĞLU, H., (2016). Potato and Potato-Processing Technology. HANDBOOK OF VEGETABLE PRESERVATION AND PROCESSING, 2ND EDITION , 589-627.

AKYILDIZ, ASİYE Et Al. "Potato and Potato-Processing Technology," HANDBOOK OF VEGETABLE PRESERVATION AND PROCESSING, 2ND EDITION , 589-627, 2016

AKYILDIZ, ASİYE Et Al. "Potato and Potato-Processing Technology." HANDBOOK OF VEGETABLE PRESERVATION AND PROCESSING, 2ND EDITION , pp.589-627, 2016

AKYILDIZ, A. Et Al. (2016) . "Potato and Potato-Processing Technology." HANDBOOK OF VEGETABLE PRESERVATION AND PROCESSING, 2ND EDITION , pp.589-627.

@article{article, author={ASİYE AKYILDIZ Et Al. }, title={Potato and Potato-Processing Technology}, journal={HANDBOOK OF VEGETABLE PRESERVATION AND PROCESSING, 2ND EDITION}, year=2016, pages={589-627} }