KEÇELİ MUTLU, T. Et Al. 2014. Antioxidant Activity of Commonly Consumed Drinks Turkish Coffee and Tea. 2014 Annual Conference & Exhibition Functional Foods, Nutraceuticals, Natural Health Products and Dietary Supplements , (İstanbul, Turkey), 238.

KEÇELİ MUTLU, T., DEGIRMEN, M., GULER, S., AKMANLAR, M., MERCANKAYA, B. N., & OZDEMIR, O., (2014). Antioxidant Activity of Commonly Consumed Drinks Turkish Coffee and Tea . 2014 Annual Conference & Exhibition Functional Foods, Nutraceuticals, Natural Health Products and Dietary Supplements (pp.238). İstanbul, Turkey

KEÇELİ MUTLU, TÜRKAN Et Al. "Antioxidant Activity of Commonly Consumed Drinks Turkish Coffee and Tea," 2014 Annual Conference & Exhibition Functional Foods, Nutraceuticals, Natural Health Products and Dietary Supplements, İstanbul, Turkey, 2014

KEÇELİ MUTLU, TÜRKAN K. Et Al. "Antioxidant Activity of Commonly Consumed Drinks Turkish Coffee and Tea." 2014 Annual Conference & Exhibition Functional Foods, Nutraceuticals, Natural Health Products and Dietary Supplements , İstanbul, Turkey, pp.238, 2014

KEÇELİ MUTLU, T. Et Al. (2014) . "Antioxidant Activity of Commonly Consumed Drinks Turkish Coffee and Tea." 2014 Annual Conference & Exhibition Functional Foods, Nutraceuticals, Natural Health Products and Dietary Supplements , İstanbul, Turkey, p.238.

@conferencepaper{conferencepaper, author={TÜRKAN KEÇELİ MUTLU Et Al. }, title={Antioxidant Activity of Commonly Consumed Drinks Turkish Coffee and Tea}, congress name={2014 Annual Conference & Exhibition Functional Foods, Nutraceuticals, Natural Health Products and Dietary Supplements}, city={İstanbul}, country={Turkey}, year={2014}, pages={238} }