ÖZYURT, G. Et Al. 2019. Nutritive value and safety aspects of acidified mantis shrimp during ambient storage. SU URUNLERI DERGISI , vol.36, no.2 , 155-161.

ÖZYURT, G., ÖZYURT, C. E., AKSUN, E. T., & ÖZKÜTÜK, A. S., (2019). Nutritive value and safety aspects of acidified mantis shrimp during ambient storage. SU URUNLERI DERGISI , vol.36, no.2, 155-161.

ÖZYURT, GÜLSÜN Et Al. "Nutritive value and safety aspects of acidified mantis shrimp during ambient storage," SU URUNLERI DERGISI , vol.36, no.2, 155-161, 2019

ÖZYURT, GÜLSÜN Et Al. "Nutritive value and safety aspects of acidified mantis shrimp during ambient storage." SU URUNLERI DERGISI , vol.36, no.2, pp.155-161, 2019

ÖZYURT, G. Et Al. (2019) . "Nutritive value and safety aspects of acidified mantis shrimp during ambient storage." SU URUNLERI DERGISI , vol.36, no.2, pp.155-161.

@article{article, author={GÜLSÜN ÖZYURT Et Al. }, title={Nutritive value and safety aspects of acidified mantis shrimp during ambient storage}, journal={SU URUNLERI DERGISI}, year=2019, pages={155-161} }