ŞEN, K. And CABAROĞLU, T. 2017. Determination of Glycosidically Bound Aroma Compounds of Tokaloglu Apricot Grown in Malatya by Solid Phase Extraction and GC-MS-FID Technique. International Conference on Agriculture, Forest, Food Sciences and Technologies .

ŞEN, K., & CABAROĞLU, T., (2017). Determination of Glycosidically Bound Aroma Compounds of Tokaloglu Apricot Grown in Malatya by Solid Phase Extraction and GC-MS-FID Technique . International Conference on Agriculture, Forest, Food Sciences and Technologies

ŞEN, KEMAL, And TURGUT CABAROĞLU. "Determination of Glycosidically Bound Aroma Compounds of Tokaloglu Apricot Grown in Malatya by Solid Phase Extraction and GC-MS-FID Technique," International Conference on Agriculture, Forest, Food Sciences and Technologies, 2017

ŞEN, KEMAL And CABAROĞLU, TURGUT. "Determination of Glycosidically Bound Aroma Compounds of Tokaloglu Apricot Grown in Malatya by Solid Phase Extraction and GC-MS-FID Technique." International Conference on Agriculture, Forest, Food Sciences and Technologies , 2017

ŞEN, K. And CABAROĞLU, T. (2017) . "Determination of Glycosidically Bound Aroma Compounds of Tokaloglu Apricot Grown in Malatya by Solid Phase Extraction and GC-MS-FID Technique." International Conference on Agriculture, Forest, Food Sciences and Technologies .

@conferencepaper{conferencepaper, author={KEMAL ŞEN And author={TURGUT CABAROĞLU}, title={Determination of Glycosidically Bound Aroma Compounds of Tokaloglu Apricot Grown in Malatya by Solid Phase Extraction and GC-MS-FID Technique}, congress name={International Conference on Agriculture, Forest, Food Sciences and Technologies}, city={}, country={}, year={2017}}