SARHIR, S. T. Et Al. 2019. Key odorants of a Moroccan fermented milk product "Lben" using aroma extract dilution analysis. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE , vol.56, no.8 , 3836-3845.

SARHIR, S. T., AMANPOUR, A., BOUSETA, A., & SELLİ, S., (2019). Key odorants of a Moroccan fermented milk product "Lben" using aroma extract dilution analysis. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE , vol.56, no.8, 3836-3845.

SARHIR, Salwa Et Al. "Key odorants of a Moroccan fermented milk product "Lben" using aroma extract dilution analysis," JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE , vol.56, no.8, 3836-3845, 2019

SARHIR, Salwa T. Et Al. "Key odorants of a Moroccan fermented milk product "Lben" using aroma extract dilution analysis." JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE , vol.56, no.8, pp.3836-3845, 2019

SARHIR, S. T. Et Al. (2019) . "Key odorants of a Moroccan fermented milk product "Lben" using aroma extract dilution analysis." JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE , vol.56, no.8, pp.3836-3845.

@article{article, author={Salwa Tsouli SARHIR Et Al. }, title={Key odorants of a Moroccan fermented milk product "Lben" using aroma extract dilution analysis}, journal={JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE}, year=2019, pages={3836-3845} }