SARIİPEK, M. Et Al. 2018. Effects of Alternative Dietary Protein Sources on Growth, Survival and Proximate Composition of Green Tiger Shrimp (Penaeus semisulcatus). ECOLOGY 2018 , (Kastamonu, Turkey).

SARIİPEK, M., KUMLU, M., SEVGİLİ, H., EROLDOĞAN, O. T., YILMAZ, H. A., KINAY, E., ... KANYILMAZ, M.(2018). Effects of Alternative Dietary Protein Sources on Growth, Survival and Proximate Composition of Green Tiger Shrimp (Penaeus semisulcatus) . ECOLOGY 2018, Kastamonu, Turkey

SARIİPEK, MERVE Et Al. "Effects of Alternative Dietary Protein Sources on Growth, Survival and Proximate Composition of Green Tiger Shrimp (Penaeus semisulcatus)," ECOLOGY 2018, Kastamonu, Turkey, 2018

SARIİPEK, MERVE Et Al. "Effects of Alternative Dietary Protein Sources on Growth, Survival and Proximate Composition of Green Tiger Shrimp (Penaeus semisulcatus)." ECOLOGY 2018 , Kastamonu, Turkey, 2018

SARIİPEK, M. Et Al. (2018) . "Effects of Alternative Dietary Protein Sources on Growth, Survival and Proximate Composition of Green Tiger Shrimp (Penaeus semisulcatus)." ECOLOGY 2018 , Kastamonu, Turkey.

@conferencepaper{conferencepaper, author={MERVE SARIİPEK Et Al. }, title={Effects of Alternative Dietary Protein Sources on Growth, Survival and Proximate Composition of Green Tiger Shrimp (Penaeus semisulcatus)}, congress name={ECOLOGY 2018}, city={Kastamonu}, country={Turkey}, year={2018}}