KEÇELİ MUTLU, T. Et Al. 2015. The Effect of Some Olive Leaves grown in Adana Turkey on the Stabilization of Canadian Oils and Canadian oil in water emulsions. 13th Euro Fed Lipid Congress , (Florence, Italy).

KEÇELİ MUTLU, T., Değirmen, M., Akmanlar, M., Mercankaya, B. N., Özdemir, O., Öztürk, F., ... Dışhan, A.(2015). The Effect of Some Olive Leaves grown in Adana Turkey on the Stabilization of Canadian Oils and Canadian oil in water emulsions . 13th Euro Fed Lipid Congress, Florence, Italy

KEÇELİ MUTLU, TÜRKAN Et Al. "The Effect of Some Olive Leaves grown in Adana Turkey on the Stabilization of Canadian Oils and Canadian oil in water emulsions," 13th Euro Fed Lipid Congress, Florence, Italy, 2015

KEÇELİ MUTLU, TÜRKAN K. Et Al. "The Effect of Some Olive Leaves grown in Adana Turkey on the Stabilization of Canadian Oils and Canadian oil in water emulsions." 13th Euro Fed Lipid Congress , Florence, Italy, 2015

KEÇELİ MUTLU, T. Et Al. (2015) . "The Effect of Some Olive Leaves grown in Adana Turkey on the Stabilization of Canadian Oils and Canadian oil in water emulsions." 13th Euro Fed Lipid Congress , Florence, Italy.

@conferencepaper{conferencepaper, author={TÜRKAN KEÇELİ MUTLU Et Al. }, title={The Effect of Some Olive Leaves grown in Adana Turkey on the Stabilization of Canadian Oils and Canadian oil in water emulsions}, congress name={13th Euro Fed Lipid Congress}, city={Florence}, country={Italy}, year={2015}}