Kizil, S. And TÜRK, M. 2010. Microelement contents and fatty acid compositions of Rhus coriaria L. and Pistacia terebinthus L. fruits spread commonly in the south eastern Anatolia region of Turkey. NATURAL PRODUCT RESEARCH , vol.24, no.1 , 92-98.

Kizil, S., & TÜRK, M., (2010). Microelement contents and fatty acid compositions of Rhus coriaria L. and Pistacia terebinthus L. fruits spread commonly in the south eastern Anatolia region of Turkey. NATURAL PRODUCT RESEARCH , vol.24, no.1, 92-98.

Kizil, Sueleyman, And MURAT TÜRK. "Microelement contents and fatty acid compositions of Rhus coriaria L. and Pistacia terebinthus L. fruits spread commonly in the south eastern Anatolia region of Turkey," NATURAL PRODUCT RESEARCH , vol.24, no.1, 92-98, 2010

Kizil, Sueleyman And TÜRK, MURAT. "Microelement contents and fatty acid compositions of Rhus coriaria L. and Pistacia terebinthus L. fruits spread commonly in the south eastern Anatolia region of Turkey." NATURAL PRODUCT RESEARCH , vol.24, no.1, pp.92-98, 2010

Kizil, S. And TÜRK, M. (2010) . "Microelement contents and fatty acid compositions of Rhus coriaria L. and Pistacia terebinthus L. fruits spread commonly in the south eastern Anatolia region of Turkey." NATURAL PRODUCT RESEARCH , vol.24, no.1, pp.92-98.

@article{article, author={Sueleyman Kizil And author={MURAT TÜRK}, title={Microelement contents and fatty acid compositions of Rhus coriaria L. and Pistacia terebinthus L. fruits spread commonly in the south eastern Anatolia region of Turkey}, journal={NATURAL PRODUCT RESEARCH}, year=2010, pages={92-98} }